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Knives : Hocho Sashimi, Japanese Kitchenware

Knives : Hocho Sashimi, Japanese Kitchenware
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£106.50
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Fish Filleting Knife. Sashimi Hocho are used for slicing the raw fish (Sashimi) traditionally served by the Japanese. Also suitable for fine slicing of other meats. Carbon Steel Blade
Multilayer steel - not stainless steel - must be cleaned and dried after use to prevent tarnish